Kale with minced beef and garlic yogurt sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Kale with minced beef and garlic yogurt sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kale with minced beef and garlic yogurt sauce is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Kale with minced beef and garlic yogurt sauce is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Kale with minced beef and garlic yogurt sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kale with minced beef and garlic yogurt sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Kale with minced beef and garlic yogurt sauce using 11 ingredients and 9 steps. Here is how you can achieve it.

This is my take on minced beef spinach dish for kale! Normally this recipe would fit spinach but I had some kale at home from #seasonsupply so I came up with this recipe.

Ingredients and spices that need to be Make ready to make Kale with minced beef and garlic yogurt sauce:

1. 1 bunch Kale
2. 250-400 gr. minced beef
3. 3 onions
4. Olive oil
5. 1 tbsp chilli paste
6. 1 tbsp tomato paste
7. Salt
8. Ground black pepper
9. Ground hot chilli pepper
10. 2 clove garlic
11. 250 gr full fat Greek (!) yogurt

Steps to make to make Kale with minced beef and garlic yogurt sauce

1. Add olive oil to a pan. Chop the onions, add and stir them until they are pink.
2. Add the minced beef and stir them until all turn color, and all the water is gone.
3. Add the chilli and tomato pastes along with the spices; a pinch of salt, ground black pepper and ground hot chilli pepper.
4. Cut out the veins of kale, chop them and add them to the pan. Mix them.
5. Add half cup of water and wait it to be cooked for 20 min.
6. (optional) Press 2 cloves of garlic into a cup of full fat yogurt. Add a pinch of salt and mix well.
7. I really like adding this yogurt sauce to spinach or kale dishes with minced beef. So give it a try or enjoy without. "Afiyet olsun!"
8. 
9. 

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So that is going to wrap this up with this exceptional food Easiest Way to Make Speedy Kale with minced beef and garlic yogurt sauce. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!