Breakfast chorizo sopes

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Breakfast chorizo sopes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Breakfast chorizo sopes is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Breakfast chorizo sopes is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Breakfast chorizo sopes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast chorizo sopes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Breakfast chorizo sopes using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Breakfast chorizo sopes:
- 1 chorizo
- Butter
- Onion
- Serrano Pepper
- Cilantro
- Tomato
Steps to make to make Breakfast chorizo sopes
- In a skillet place your chorizo and a spoon of butter. Once cooked down add the onion and pepper. Next the cilantro and tomato.
- In a separate skillet fry your sunny side egg. Season it to your liking.
- Now throw mozzarella cheese on the chorizo
- In a separate skillet heat up oil. Once hot add the sope until nice and brown. Take out.
- To serve pour chorizo then the egg and a small portion of chorizo. Top with cilantro. And your favorite salsa.
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So that's going to wrap this up for this exceptional food Recipe of Quick Breakfast chorizo sopes. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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