Indomie and sausage with egg

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Indomie and sausage with egg. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Indomie and sausage with egg is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Indomie and sausage with egg is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Indomie and sausage with egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indomie and sausage with egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Indomie and sausage with egg estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Indomie and sausage with egg using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Indomie and sausage with egg:

1. Indomie
2. Egg
3. Sausage
4. Carrots
5. Vegetable oil

Instructions to make to make Indomie and sausage with egg

1. Place your pot on fire add water allow to boil add indomie add the indomie seasonings then add chop carrots and onions and pepper cover and allow to boil
2. Hit fry pan add oil allow to hot then fry sliced sausage let it dry then add egg fry to dry lastly add cooked indomie stir and serve

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