Plantain and sausage tomato sauce

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Plantain and sausage tomato sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Plantain and sausage tomato sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Plantain and sausage tomato sauce is something that I've loved my whole life.

Many things affect the quality of taste from Plantain and sausage tomato sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plantain and sausage tomato sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Plantain and sausage tomato sauce using 8 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Plantain and sausage tomato sauce:

1. Sausages
2. Vegetable oil
3. Plantain
4. Seasoning
5. Curry
6. Tomato
7. Onions
8. Green pepper

Instructions to make to make Plantain and sausage tomato sauce

1. Fry plantain until golden brown
2. Chop onions, sausages,tomatoes and green pepper. Add little oil to a pan, fry sausages for 5minutes then add chopped tomatoes, green pepper and tomatoes and fry for some few minutes.
3. Add curry and seasoning, cover and allow for a minute. Done! Bon appetite ❤️

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Plantain and sausage tomato sauce. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!