Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce)

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) is something which I've loved my entire life.

Many things affect the quality of taste from Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) using 3 ingredients and 6 steps. Here is how you can achieve it.

I only used the secret sauce and frankfurters for a bento, but you can also add some vegetables for a splendid dish.
You can combine various ingredients using this sauce, so it's very convenient to have. It's so useful for busy days.

Even though it takes some work, making the slits in the wieners will help the sauce coat them easier. Since the wieners will produce grease and the grease will spatter out when the sauce is poured in, soak it up with a paper towel. Once the sauce is added, the weiners tend to burn easily, so pay attention! Recipe by Heartful Kitchen Rei

Ingredients and spices that need to be Prepare to make Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce):

1. 125 grams Wieners or frankfurters
2. 2 tbsp Secret Sauce
3. 1 tsp Vegetable oil

Instructions to make to make Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce)

1. Cut shallow slits into the wieners so that the sauce can coat them well.
2. Slowly pan-fry over low heat until they are cooked through to the center.
3. Slowly pan-frying the wieners (frankfurters) will cause them to release a lot of grease. Since it will spatter, wipe it away with a paper towel.
4. Pour in the Secret Sauceand increase the heat to high, and coat the wieners in the sauce.
   
   https://cookpad.com/us/recipes/153828-top-secret-all-purpose-yakiniku-sauce
5. Since they tend to burn easily, be careful. Allow the sauce to seep into the wieners with the residual heat, and they're done.
6. [Note:] You can also use store-bought yakiniku sauce!

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So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce). Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!