Jollof rice with vegetables

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Jollof rice with vegetables. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Jollof rice with vegetables is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Jollof rice with vegetables is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Jollof rice with vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice with vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jollof rice with vegetables is 5 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Jollof rice with vegetables using 15 ingredients and 6 steps. Here is how you cook that.

My friend came around with his colleagues i made this sweet yummy jollof rice for them

Ingredients and spices that need to be Get to make Jollof rice with vegetables:

1. 7 cups Rice
2. 7 pieces Carrots
3. 2 tins Corn
4. 2 handful Green peas
5. 5 big Green pepper
6. Salt
7. 4 cubes Maggi
8. 1 tablespoon Curry
9. 1 teaspoon Thyme
10. 2 sachets tomatoe paste
11. 5 Sausages
12. 3 Onion
13. Vegetable oil for cooking
14. 3 Ginger
15. 4 Garlic

Instructions to make to make Jollof rice with vegetables

1. Parboil rice for 12 minutes,rinse and set aside.
2. Cut the onion,carrots,green pepper,red pepper,open the canned corn and drqin the wqter,cut the sausages and grate the ginger and garlic.
3. Fry the onion,ginger,garkic in a hot vegetable oil.then pour in the sachet tomato paste.stir very well and fry for 3minutes.
4. Pour in water enough for the cooking,allow it to boil very well.put the curry,salt,seasoning,thyme,maggi cubes and pour in the parboiled rice after 3minutes.
5. Turn with a spartula and cover to boil.taste after 12minutes is soft and the water is not much pour in the chopped vegetable and sausages.stir very well to mix up.
6. After 2minutes stir and turn off the heat

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So that is going to wrap this up with this special food Simple Way to Make Perfect Jollof rice with vegetables. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!